Tokyo Steak House & Sushi Bar brings authentic Japanese teppan-yaki cuisine which delivers the excitement of teppan cooking and delicious food cooked right at the table by skilled chef.
While its frontage-road setting is somewhat lacking, the affordable Japanese fare makes up for any lost view. This former steakhouse offers a creative sushi menu using the freshest ingredients. Maki rolls are generous and inexpensive; try the crab stick crunchy roll or the tangy shrimp avocado roll. Twenty-six different nigiri and sashimi and eight chef's specialty rolls (check out the Caterpillar, with eel and avocado or the Hot Night, with shrimp tempura, tuna, avocado and hot sauce) leave no areas unexplored.
Operating in the heart of Texas, we proudly present EDOMAE ZUSHI – Tokyo style sushi. Thousands of miles away from our homeland, you may ask, “How close is this to the real thing?” For you to taste the historical significance and essence of EDOMAE ZUSHI, we air freight our selection of seafood, not only from the USA, but from around the world from places such as Norway, New Zealand, Hawaii, and now we are getting seafood directly from Tsukiji, Japan’s biggest fluton. We set our standards higher than most Japanese establishments. By pursuing and respecting the traditional EDOMAE ZUSHI style, we may seem hardheaded at times in preserving the tradition and authenticity, but we do not cut corners. Such an act is often a euphemism for cost cutting, and mediocre quality is the result. Only the best and freshest ingredients are used when serving you, and with each bit, you are enveloped in our tradition. Enjoy!
Kobe Japanese Steakhouse is conveniently located on the northwest corner of the intersection of Highway 183 (Research Blvd.) and Anderson Mill Road, just minutes from the Lakeline Mall and an easy drive from central Austin.
Fujiyama Japanese Steakhouse & Sushi Bar serves the freshest seafood and highest grade of Black Angus beef preparing with the first and only state-of-the-art smokeless hibachi grill tables in Austin.
