WaiWai Kitchen (Wai rhymes with Thai and also means quick in Thai) offer guests Asian food in a fast, casual setting. Our menu includes a variety of sushi, noodles, and rice dishes. We provide dine in, take out, delivery, and catering service.
Thai Thai Restaurant
Delivery Area
Historic District, University Park, Pilot Institute for the Deaf, Northeast Dallas, Southern Methodist University, Oak Lawn, Highland Park, White Rock, Hollywood Heights, East Dallas
Gene and Jay Potchana opened Royal Thai in July of 1992 for many reasons, but mostly their mutual love of authentic Thai food. Before then, Gene enjoyed working in management while Jay thoroughly enjoyed cooking. He spent 12 years working for others in the restaurant business before finally deciding to take the plunge on his own - looking to his mother, Boonroam, as his culinary inspiration.
Chow Thai Addison was established in the early 1990s by Sam and Vinnie Virasin, restaurateurs from Southern California who moved to Dallas, Texas. Chow Thai was created to meet a need for excellent Thai food in a stylish setting in North Dallas. The restaurant's first review by the Dallas Morning News mentioned the wonderful flavors, eye-catching décor, and the fashionable customers. Chow Thai's décor and menu have undergone improvements over the years while retaining the same pride in service and culinary excellence.
Little Katana on Travis Street is an inventive offshoot of the tiny sushi bar in the Galleria expanded to a full kitchen that prepares dishes with Japanese, Korean and Thai influences. In addition to fresh and relatively inexpensive sushi, Little Katana offers a variety of steaks and other meats cooked on a custom-engineered grill to tame the intense heat generated from the imported Korean oak charcoal the kitchen uses. Results can be mixed. Steaks can be rich and juicy, or leathery and parched. Ahi Tower, a silo of tuna, fake crab and avocado layers, is delicious. So is the mango cheesecake, served as a mess in a sundae glass. Watch the service though.
